Mixed dish salad
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Recipe by: ete
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Crisp lettuce
-- trimmed and washed
1 Celery heart
1 Orange; peeled and sliced
50 g Hard cheese, cubed
2 tb Cro?tons
1 tb Parmesan, grated
3 tb Garlic mayonnaise
Place the lettuce leaves in the bottom, and around the edge, of two
wooden bowls. Slice the celery lengthwise and place in a radiating
pattern on top. Cut the orange slices into quarters and put them in
the centre. Mix the cubed cheese with the cro?tons and sprinkle over,
then sprinkle with the grated Parmesan. Dribble garlic mayonnaise
over the top in a lattice pattern and the salad is ready to serve.
Copyright Rosamond Richardson 1996
Meal-Master format courtesy of Karen Mintzias
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