Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk German chocolate cake mix Softened
1 ts Cinnamon 1/2 c Water
1/2 ts Nutmeg 3 Eggs
1 c Mashed potatoes -- cold 1/2 c Nuts -- chopped
1/2 c Butter or margarine --

---------------------------GLAZE:--------------------------------
1/2 c Semisweet chocolate chips 2 tb Milk
1 tb Butter or margarine 1/2 c Powdered sugar

Heat oven to 350. Grease and flour a bundt pan. In a large bowl,
combine cake mix, cinnamon, nutmeg, potatoes, 1/2 cup butter, water
and eggs at low speed until moistened; beat 2 minutes at high speed.
Stir in nuts. Pour into greased and floured pan. Bake at 350 for 40
to 50 minutes. Cool upright in pan 25 minutes; invert onto serving
plate. Cool completely. In small saucepan, combine chocolate chips,
butter and milk. Cook over low heat until chocolate melts, stirring
constantly. Remove from heat; stir in powdered sugar until smooth.
Add a few drops milk if needed. Drizzle over cooled cake.

Recipe By : Pillsbury box

From: Meg Antczak Date: 10-11-95 (10:25) (159)
Fido: Cooking

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