Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Spinach 1/4 ts Sugar
1 ts Salt 2 Garlic cloves; minced
1/4 c Olive oil 2 tb Lemon juice

Wash spinach carefully to remove sand. Cook with salt not more
than 5 minutes and only with water that clings to the leaves.
Chop spinach coarsely. Heat oil in skillet and add the spinach,
sugar and garlic. Reduce heat to simmer and slowly stir greens to
coat well with the oil. Sprinkle with lemon juice and mix thoroughly.
Cover and cook 15 minutes. Serve hot.
NOTE: If desired, add 3 T. freshly grated Parmesan cheese the last
5 minutes and stir continually until cheese is distributed well
through the spinach.
From: "Clarita's Cocina"

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