Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Mozzarella 1/4 c Vinegar; red wine or balsam
1/2 c Basil; fresh chopped 1/2 ts Salt
4 Tomatoes 3/4 c Oil; olive
Dressing: 1/4 ts Pepper

Slice cheese as thin as possible. Slice tomatoes. On large platter,
arrange alternate slices of cheese and tomatoes. Sprinkle with basil.
DRESSING: Combine vinegar, salt, pepper and olive oil and drizzle
over tomatoes and cheese. Let marinate at room temperature for up to
1 hour before serving. Make this only when tomatoes are in season

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