Mushroom~ pepper onion sauce
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Recipe by: yori
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Vegetable oil
1 medium onion, cut into wedges
1 green pepper, cut into thin strips
1/4 ts dried thyme leaves, crushed
1 can condensed Cream of
-Mushroom Soup
1/2 c water
In 1 1/2-quart saucepan over medium heat, in hot oil, cook onion,
pepper and thyme until vegetables are tender. Stir in soup and water.
Cook 5 minutes. Serve over grilled or broiled steak. Makes about 2
1/2 cups sauce.
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