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Recipe by: marie-cathy
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See below ingredients and instructions of the recipe
4 Chicken parts
1/2 c Flour
1 ts Salt
1/4 ts Fresh ground pepper
1/4 ts Paprika
1/4 ts Garlic powder
1/4 ts Onion powder
Preheat oven to 450 Combine all dry ingredients in a plastic bag.
Wash your chicken and shake off excess water. Drop in bag and shake
each piece. Place in a metal pan skin side down and put in preheated
oven. Turn pieces over after about 20 minutes. Continue baking til
crisp and browned.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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