Nippy pork chop platter

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Recipe by: elan

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 ea Pork chops, lean 3/4 inch 1/4 ts Pepper
Prepared mustard 2 tb Melted fat
1/4 c Flour 1 cn Chicken rice soup, condensed
1 ts Salt

Spread pork chops with thin coating of mustard.

Combine flour, salt and pepper in paper bag; shake chops in bag to
coat with flour then brown in fat in heavy skillet.

Place chops in baking dish; cover with soup. Cover and bake in 350
F. oven 40 minutes. A relish tray of pickle and carrot sticks and a
dessert of sherbet would complete the meal.

**JJ** 102695.2003
Submitted By JJ JUDKINS On 10-27-95