Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 lb Bleu Cheese 1 ts Worcestershire Sauce
1/4 lb Grated Cheddar 1/8 lb Chopped Walnuts Or Pecans
3 oz Cream Cheese 1/8 lb Chopped Walnuts Or Pecans
1 sm Grated Onion

Blend together well the cheese, onion and Worcestershire sauce. Add
1/8 pound of chopped nuts and blend well again. Form into a large
ball and refrigerate overnight. Bring to room temperature one hour
before serving. Roll in 1/8 pound of chopped nuts. Serve with
crackers or corn chips. From: Syd's Cookbook.

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