Oatmeal doughnut drop mix
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 c Brown sugar -DOUGHNUTS:
1 ts Salt 1 pk Mix
3/4 c Flour 1 c Milk
1 tb Dry yeast 2 tb Butter, melted
1 ts Cinnamon 1 Egg
1 c Flour 8 c Oil, heated to 360
1/2 c Quick rolled oats -Cinnamon sugar
Mix: Combine and store in an airtight container.
Oatmeal Doughnut Drops: Combine mix with milk, butter and egg. Stir
until well blended. Refrigerate 2 hours or overnight. Drop dough by
tablespoonfuls into hot oil and cook until browned on all sides.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-19-94
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