Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Lean ground beef 1 c Cooked soybeans or great
12 oz Bacon, diced -northern
1 c Chopped onion -beans, drained
1/2 c Chopped green onions 1 c Ketchup or chili sauce
1/4 c Chopped green pepper 1/4 c Honey or brown sugar
1/2 lb Smoked sausage, sliced 1/4" 1 tb Liquid smoke, optional
-thick 3 tb Vinegar
16 oz Can kidney beans, rinsed 1 ts Salt
-drained 1 tb Worcestershire sauce
16 oz Can pork and beans, drained -dash
16 oz Can lima beans, rinsed -red and black pepper
-drained

"This recipe serves a lot of people! It's perfect for family
reunions... The variety of beans gives it an appealing look and a
nice mix of flavors and textures." ~ Ina Hooper

Brown ground beef in a skillet. Drain off fat; place in a slow
cooker or crockpot. Brown bacon; remove to paper towel. Drain fat
from skillet; lightly brown onion, green onions, and green pepper.
Add to slow cooker with bacon and all remaining ingredients. Cover
and cook on low for 4-6 hours.

Serves: 12 From: "Prize-Winning Beef" Recipe booklet From: Debbie
Carlson Date: 09-22-94
Submitted By GAIL SHIPP On 09-15-95

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