Onions in herbs and wine
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Recipe by: malabert
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Olive oil 1/4 ts Basil
2 Garlic cloves, crushed 1/4 ts Thyme
4 Yellow onions, peeled 1/2 c Dry white wine
Sliced Salt and pepper to taste
1/4 ts Oregano
Heat a large frying pan and add thr oil and garlic, alonf with the
onions.
Saute until they just begin to brown. Add the herbs and wine and
simmer until the onions are very tender, about 10 minutes.
Submitted By SALLY HILFIGER On 04-29-95
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