Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 lb Chicken pieces 1 c Raisins
1/4 lb Butter 1/4 ts Cinnamon
1 c Chicken broth Salt pepper to taste
2 c Orange juice 1 tb Flour

Heat butter in a large skillet, and brown chicken. Remove chicken to
cooker as they brown. Combine all other ingredients, except flour, in
skillet. Mix well and pour over chicken. Cover pot, turn on LOW and
cook 4-6 hrs, or until chicken is tender. Remove one cup of sauce
from the pot and combine with flour, mixing well. Return sauce flour
mixture to the pot. Turn pot on HIGH, and cook an additional half
hour. Serves 4-6

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