Orange cumin vinaigrette with roasted garlic

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: marsia

Rate this recipe (12 votes)

436 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 ts Cumin seeds
1/3 c Orange juice, preferably
Freshly squeezed
Grated zest of one well
Washed orange
1 tb Sherry vinegar
1/4 c Roasted garlic pulp
1 ts Salt
1/2 ts Freshly ground black pepper
1/2 c Olive oil

Preheat oven to 350 degrees. Place cumin seeds on a small ovenproof
plate or baking sheet and roast in oven 3 to 5 minutes until their
fragrance is released. Remove from oven and allow to cool. Place
orange juice, zest, vinegar, garlic pulp, salt, pepper and cumin
seeds in the blender. Whirl to blend thoroughly then slowly pour in
olive oil while machine is running so as to form an emulsion.

TOO HOT TAMALES SHOW #TH1E11