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Recipe by: sarafien
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See below ingredients and instructions of the recipe
1 c All purpose flour
1/4 c Frozen orange juice
-- concentrate, thawed
1 tb Curry powder
1 pn Salt
1 pn Pepper
In a large bowl, combine all ingredients until dough forms a ball.
Turn dough out onto a floured board knead until smooth pliable
like a firm bread dough.
Place dough in a bowl cover with plastic wrap let rest for at
least 30 minutes. Shape cook dough as desired.
"Vegetarian Gourmet" Spring 1994
Submitted By MARK SATTERLY On 05-20-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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