Orange filling
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Recipe by: honora
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar
5 tb Cake Flour
1 ds Salt
1/2 c Orange juice
3 tb Lemon juice
1/4 c Water
1 Egg; well beaten
2 ts Orange rind; grated
2 ts Butter
Combine sugar, flour, and salt in top of double boiler; add fruit
juice, water, and egg, mixing thoroughly. Place over boiling water
and cookr 10 minutes, stirring constantly. Add orange rind and
butter. Cool. Makes enough filling to spread between
two 9-inch layers (generously), or between three
10-inch layers.
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