Orange grapefruit marmalade


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Recipe by: carina

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 lg Grapefruit 1 lg Lemon
1 lg Orange 4 lb Sugar

Peel grapefruit. Cut 1/2 the peel in thin strips. Discard remainder.
Cover with boiling water. Let stand 10 minutes. Drain. Cover with cold
water. Let stand 1/2 hour. Add diced pulp of grapefruit, orange, and
lemon. Cover with cold water. Let stand 24 hours. Boil slowly 1 hour. Add
sugar. Stir until dissolved. Let stand 24 hours. Boil slowly until juice
sheets from spoon. Mary Wright, Rockford, IL.

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