Orange jello pudding
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Recipe by: sharisse
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Main Ingredients:
1 (3 oz.) pkg. instant tapioca pudding
1 (3 oz.) pkg. instant vanilla pudding
1 (3 oz.) pkg. orange Jello
11 oz. can mandarin oranges
8 oz. Cool Whip
Cooking Preparation of the Recipe:
Cook puddings and Jello with juice from oranges plus enough liquid to equal 3 cups. Cook until thick and clear. Cool. Cut up oranges and add to cooled mixture. Add Cool Whip. Tastes best if made a day ahead.
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