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Recipe by: nasrdine
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1 c Durum semolina 1/2 ts Grated orange peel
1/4 c To 1/3 orange juice
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1 1/4 c Durum semolina 1/2 ts Grated orange peel
1/3 c Orange juice
Per 1 cup Serving: 219calories 8.1g protein 44.2g carbohydrate 1.0g
fat 0.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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