Oriental salad for company - healthy recipe
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Recipe by: maxiem
Rate this recipe (6 votes)
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Main Ingredients:
CarbsPerServing: 30g total
½ pound cabbage ? (1/2 to 1) finely shredded 2 cups red cabbage ? finely shredded
green onions ? sliced thin toasted sesame seeds
Oriental Dressing:
3 tablespoons sesame oil ? (3 to 4) 6 tablespoons red wine vinegar
1 packet artificial sweetener pepper
Cooking Preparation of the Recipe:
Prepare above salad greens, onions sesame seeds and layer in a
glass bowl. Cover and chill. Make dressing.
Mix all dressing ingredients and let stand at room temp for 30
minutes just before serving, add dressing and toss.
Enjoy!
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