Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Water 1/2 lb Ripe tomatoes,peeled,1/2"cub
1 Salt to taste 1 Fresh ground pepper to taste
3/4 c Orzo 1/4 ts Red pepper flakes
2 tb Olive oil 2 tb Fresh basil,shred,loose pack
1 ts Garlic,finely minced

Bring water to a boil in a saucepan and add salt to taste.Add
orzo and cook,stirring briefly,10 minutes or until tender.Do not over
cook.Drain.
Meanwhile,heat oil in a sauce pan and add garlic.Cook stirring.Do
not brown.Add tomatoes and sprinkle with salt,pepper and pepper
flakes.Stir and bring to a boil.Add orzo and basil.Stir to blend,and
serve.Makes 4 servings...

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