Oven-barbecued ocean perch
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Recipe by: gwenal
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Ocean perch 1 Clove garlic, minced
1/2 c Cooking oil 1 c Cheddar cheese,
-shredded 1 c Bread crumbs
1 t Salt 1 c Barbecue sauce
-dash pepper
Cut fish into serving portions. Combine oil, salt, pepper and garlic.
Mix cheese and crumbs. Dip each piece of fish into oil; drain; roll in
cheese-crumb mixture. Arrange fish in well-greased baking pan. Bake
in 450 degree oven for 7 to 10 minutes. Spoon half of barbecue sauce
over fish and cook 3 or 4 minutes or until fish flakes easily. Serve
with remaining sauce.
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