Peach and cherry jam

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Recipe by: shanesia

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---------------------------MAKES--------------------------------
1 lg Orange, unpelled 12 oz Bottle maraschino cherries,
6 lb Peaches -cut in pieces, juice
6 lb Sugar -reserved

Put peaches and orange thru meat grinder after the peaches have been
peeled and stoned. Boil peach pulp with sugar for 3/4 of an hour.
Then add the cherries and boil 15 minutes longer. Pour into jars,
cover and process. Source: ??? In the "big pile" Carolyn Shaw's
Collection

Submitted By CAROLYN SHAW On 10-31-94