Peach muffins
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Recipe by: kauÃn
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Flour 1 1/4 c Fresh/drained canned
1 c Sugar -peaches coarsely chopped
3/4 ts Salt 1/2 ts Vanilla
1/2 ts Baking soda 1/4 ts Almond extract
2 ea Eggs 1/2 c Chopped walnuts
1/2 c Salad oil
Combine flour, salt, sugar and baking soda. Add eggs and oil. Stir
only until dry ingredients are moistened. Stir in vanilla, almond
extract, peaches and nuts. Bake muffins at 350 degrees for 20-25
minutes.
Calories per serving: Number of Servings: 12 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 04-16-95
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