Peanut balls
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Recipe by: magide
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Philadelphia cream cheese, 1/2 ts Vanilla
Softened 2 lb Sifted powdered sugar
1/4 lb Butterm softened
Cream butter and cream cheese. Add sifted sugar gradually, then knead
until it holds together and is no longer sticky. Form into balls and
store in refrigerator overnight. Coat with unsweetened chocolate and
paraffin. Roll in finely chopped nuts. Randy Rigg
Submitted By RANDY RIGG On 05-13-95
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