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Recipe by: hoeseni
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See below ingredients and instructions of the recipe
1 c BUTTER 2 1/2 c FLOUR (UNSIFTED)
3/4 c PACKED BROWN SUGAR 1 ts BAKING SODA
3/4 c SUGAR 1/2 ts SALT
2 ea EGGS 6 oz CHOCOLATE CHIPS
1/2 ts VANILLA 1 1/2 c PEANUT BUTTER CHIPS
CREAM BUTTER, BROWN SUGAR, SUGAR,EGGS AND VANILLA UNTIL LIGHT AND FLUFFY.
COMBINE FLOUR, BAKING SODA AND SALT; ADD TO CREAMED MIXTURE. COMBINE MILK
CHOCOLATE CHIPS AND PEANUT BUTTER CHIPS; STIR INTO BATTER. SPREAD MIXTURE
EVENLY INTO GREASED 15 X 10 X 1 JELLY ROLL PAN. BAKE AT 350 DEG F FOR 20
TO 25 MINUTES OR UNTIL GOLDEN BROWN. COOL IN PAN. CUT INTO SQUARES WHEN
COOL.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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