Pegg's oven roast beef
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Recipe by: anne-france
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Beef roast
Bring roast to room temp. Preheat oven to 450. Roast 1 hour, then
turn off oven and leave it there without opening the oven for about 5
hours.
You can turn oven on about 30 mins before serving to warm it up a
bit, but it turns out just as I prefer - not over done and with some
of the good ends for those who prefer well done!
This is the way I cook almost any roast and it turns out delicious!!
Posted on GEnie by P.SEEVERS3 [PEGG], Dec 23, 1992 MM by Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
moderator, net/node 004/005
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