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Recipe by: eliana
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See below ingredients and instructions of the recipe
2 c Flour
1 ts Baking powder
1 ts Salt
1/2 c Butter
1 c Brown sugar
1 c Sugar
4 Eggs
2 ts Vanilla
2 c Butterscotch chips
1 c Chopped macadamia nuts
-(optional, but GREAT!)
Mix flour with baking powder and salt.
Beat butter until light and fluffy. Gradually beat in sugars. Mix in
eggs and vanilla. Stir in flour mixture until well blended. Stir in
half of the chips and nuts.
Spread in a greased 13x9-inch pan. Sprinkle with remaining chips and
nuts. Bake at 350 degrees for 20 minutes. (Do not overbake!) Cool
completely before cutting.
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