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Recipe by: billy
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See below ingredients and instructions of the recipe
1/4 c Oil
1 ea Onion
1 ea Green pepper
1 ea Clove garlic
1/2 lb Ground beef
1/2 lb Ground pork
1/4 lb Ground ham
3/4 c Capers
1 ts Salt
1/8 ts Pepper
1/2 c Tomato sauce
1/4 c Dry wine
Heat oil and saute minced onion, crushed garlic and minced green
pepper. Add the meat and cook a few minutes, stirring constantly to
avoid sticking. Add the remaining ingredients and cook over medium
heat for about 20 minutes. Serves 6. Picadillo (beef hash)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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