Pickled string beans
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Recipe by: hermeline
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 qt String beans, fresh or 1 qt Vinegar
-canned 2 tb Mixed spices
1 c Sugar
Prize winning recipe
Wash fresh string beans. Remove strings. Cover with water to which 1/2
teaspoon salt has been added per quart. Cook until tender. Cover with a
pickling sirup made of vinegar, sugar, and spices. Boil 10 minutes. Mrs.
D.M. Avery, Thetford Center, VT.
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