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Grease a 9x13 inch cake pan. Into pan, dump in 20oz pineapple chunks
along with juice. Sprinkle over top of the pineapple 8 oz coconut and
a yellow cake mix that has been already mixed together according to
package directions. Dot pieces of butter or margarine over top. DO
NOT MIX !! Bake in a 350F oven for 45-50 minutes or until light
brown. Cool and cut into squares. Origin: Unknown source Shared by:
Sharon Stevens, Jan/95 Submitted By SHARON STEVENS On 01-05-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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