Pineapple swirl
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Recipe by: ayton
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Can unsweetened pineapple 4 Ice cubes
2 tb Lime juice Lime slices for garnish
1/2 ts Rum flavoring
SOURCE: Sugar Free...That's me! by Judith S. Majors, copyright 1978,
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Combine all ingredients in blender on high speed until pineapple is
finely crushed and ice nearly disappears. Rub glasses with lime slice
around rum and garnish with lime.
Serves 2. 1 serving = 40 calories, 1 Fruit Exchange.
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