Piquant chicken
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Recipe by: derhen
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 tb Fresh ginger; coarsely grate
1 tb Fresh basil; chopped -or-
1 ts Dried basil
3/4 c Dry red wine
1 tb Soy sauce
1 Cl Garlic; minced (or 1/2 ts
1 tb Brown sugar
4 Boneless skinless chicken br
2 tb Vegetable oil
Combine ginger, basil, wine, soy sauce, garlic, and brown sugar. Heat
oil in large skillet;saute chicken on both side until golden brown,
about 8 minutes total. Spoon ginger mixture over chicken, reduce heat
to simmer, and cover skillet. Cook about 4 minutes longer, turning
once.
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