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Recipe by: nifisa
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See below ingredients and instructions of the recipe
1 cn Vegetarian Refried Beans
-Rosarita brand (16oz can)
1 Pre-baked pizza/bread crust
-12-inch
1 c Rosarita Picante Sauce Mild
1/2 c Monterey Jack cheese
-shredded
1/2 c Cheddar cheese; shredded
1 cn Sliced black olives; drained
-2-1/4 oz. can
12 Nacho sliced Jalapeno pepper
-drained
1/4 c Sliced tomato
Chopped cilantro
Evenly spread beans over top of pizza/bread crust. Top with remaining
ingredients in order given, EXECPT tomato and cilantro. Bake at
450-degrees F for 15 minutes or until cheese is melted. Top with
tomatoes and cilantro. Makes 4 servings. Additional toppings: sour
cream, diced green onions, guacamole and Rosarita salsa.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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