Plum jam muffins

"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: guy-jean

Rate this recipe (14 votes)

427 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Whole Wheat Flour
2 tb Sugar
2 1/2 ts Baking Powder
3/4 ts Salt
1 ea Egg; Lg, Beaten
3/4 c Skim Milk
1/3 c Vegetable Oil
1/4 c Plum Jam

Combine the flour, sugar, baking powder and salt in a large bowl.
Make a well in the center of the mixture. Combine the egg, milk and
oil then add the mixture to the dry ingredients. Stir until just
moistened and no flour streaks remain. Spoon into muffin tins, that
have been coated with a non-stick spray, filling each cup 2/3rds
full. Spoon 1 ts of the plum jam into the center of each filled
muffin cup. Bake at 375 degrees F. for 20 minutes or until golden
brown. Serve warm.