Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Cook pork -- thinly sliced
1 1/2 c Bbq sauce
4 lg Hamburger buns -- buttered
***BBQ Sauce***
1 md Onion -- sliced crosswise
1 Clove garllic -- minced
2 tb Butter
3/4 c Ketchup
1/2 c Dry white wine or sherry
1 tb Brown sugar
1 tb Mustard
1 tb Soy sauce

Stir sliced pork into bbq sauce. Cook over low heat until pork is hot.
Spoon pork with bbq sauce into hamburger buns. Garnish with dill
pickles and coleslaw.

BBQ sauce. Saute onion and garlic in butter in heavy saucepan for 3-4
min or until onion is soft, stirring constantly. Add remaining
ingredients and heat to boiling. Simmer 5 min.

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