Pork cu orez (pork with rice)
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Recipe by: christee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Pork shoulder or butt
2 c Rice
2 1/2 c Water
2 x Onions, chopped
2 tb Shortening or fat
1 x Salt pepper to taste.
Cut meat as for stew. Melt shortening and when hot add meat. Brown
slightly, add onions and stew until all moisture has been absorbed
and meat is nicely browned. Add washed rice and water to meat, stir
cover and cook slowly until rice is tender. Sorry literal translation.
Submitted By MARK MIKLAS On 07-27-95
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