Pork taco - healthy recipe
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Recipe by: marie-raphaelle
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Main Ingredients:
CarbsPerServing: 3g carbs total Effort: Easy
1 pork chop (sliced into thin strips)
1 teaspoon olive oil 1 tablespoon sour cream
1/2 slice American Cheese1 tablespoon salsa -- pace
1 lowcarb tortilla 1 tablespoon onion
Cooking Preparation of the Recipe:
Add Olive oil to a small frying pan . Add pork to the
pan and stir fry until done. Warm tortilla in the
oven until just warm. Put tortilla on a plate and
add pork, sour cream,cheese, salsa and onion on
tortilla and fold over.This taco is very tasty and
quick to make.NOTES : Counts for low-carb tortilla not included - adjust accordingly
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