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See below ingredients and instructions of the recipe
----------------------------HAND---------------------------------
3/4 c Durum semolina 1 Egg
1/4 c Potato starch flour 2 tb To 3 water, if and as
1 tb Vegetable oil, optional Needed
--------------------------EXTRUDER-------------------------------
1 c Durum semolina 1 Egg
1/3 c Potato starch flour 1 tb To 3 water, if and as
1 tb Vegetable oil, optional Necessary
Per 1 cup Serving: 251calories 8.1g protein 38.7g carbohydrate 7.0g
fat 22.3mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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