Potatoes with lemon butter (microwave)
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Recipe by: charles-henri
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 tb Butter 5 tb Fresh lemon juice
1 3/4 lb Sliced, waxy potatoes 2 tb Chopped fresh dill
Salt and pepper
Melt the butter in a bowl in the microwave for 1 minute on high.
Put the potatoes on a dish and season with salt and pepper. Pour
the melted butter and lemon juice over. Cover and microwave on high
for 17 minutes.
Leave to stand for 5 minutes, sprinkle with chopped dill and serve.
_The Ultimate Microwave Cookbook_ Elisa Vergne, 1989 Gallery Books
ISBN 0-8317-5985-2 Typos by Jeff Pruett
Submitted By JEFF PRUETT On 09-13-95
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