Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-------------------------BATTER----------------------------------
3 c Unbleached flour
1 c Granulated sugar
2 ts Baking soda
1 tb Cinnamon
1/4 ts Salt
1 c Applesauce -- at room
Temperature
4 Egg whites -- whipped
1 c Pumpkin
1 c Fat-free sour cream
2 ts Vanilla

------------------------TOPPING---------------------------------
1/2 c Brown sugar -- packed
1 ts Cinnamon
1/2 ts Allspice
2 ts Margarine

Preheat oven at 350. Prepare a 9" fluted pan with cooking spray and
flour. To prepare batter, combine flour, sugar, baking soda, 1
tablespoon cinnamon, and salt in a mixing bowl. In another mixing
bowl, combine applesauce, egg whites, pumpkin, sour cream, and
vanilla. Mix dry ingredients with wet ingredients just until
moistened. To prepare topping, combine brown sugar, cinnamon,
allspice, and margarine in another mixing bowl. Spoon in half the
batter. Sprinkle with topping. Top with remaining batter. Seal to
edges. Bake for 55 to 60 minutes.

Recipe By : Beverly Boget

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