Pumpkin log
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Recipe by: osayemwere
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 Egg
2/3 c Canned pumpkin
1 c Sugar
1 ts Baking soda
3/4 c Flour
1/2 ts Cinnamon
--------------------------FILLING-------------------------------
2 tb Butter
8 oz Cream cheese
3/4 ts Vanilla
1 c Powdered sugar
1 c Nuts
Mix together the first 6 ingredients. Pour mixture into a jelly
roll pan (10x15) that has been lined with foil and lightly greased.
Bake at 375 F for 12 to 15 minutes.
Turn onto a lint free towel, that has been coated with powered
sugar, roll while hot. Cool in towel.
Cream together the filling ingredients. Unroll and fill with
filling. Reroll, wrap in foil and refrigerate for up to 3 days. May
be frozen. Walt Original
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