Pumpkin seed salsa

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Recipe by: veridiane

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Guero Chiles
1 md White Onions
8 Cloves Garlic
1 Lg Tomato
1/4 c Pumpkin Seeds
1 c Water
1/4 ts Oregano -- Toasted
1/4 ts Salt

Char chiles until blistered and black, then seed and devein. Thickly
slice onion and pan-roast until brown and soft. Pan-roast garlic
until brown and soft, then peel. Pan-roast tomato until blistered,
black, and soft. Toast pumpkin seeds in 1 tbsp. olive oil until
puffed and brown In a blender or food processor, puree ingredients
together until a chunky salsa is formed.

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