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Recipe by: william-enrique
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See below ingredients and instructions of the recipe
2 c Pumpkin; baked mashed 3 Eggs; lightly beaten
1 1/2 ts Gingerroot; finely minced 1/4 c Half-and-half
1 tb Maple syrup Salt pepper to taste
1/4 ts Nutmeg; grated
Mix all the ingredients together, seasoning to taste with salt
and pepper. Pour the mixture into 8 lightly buttered muffin tins
or custard cups, filling them two-thirds full, and place them in a
pan of simmering water. Bake for 5 minutes in a preheated 350
degree oven, then lower the heat to 325 degrees and bake another
30 minutes, or until set (a skewer inserted in the center should
come out clean). Let rest 5 minutes before unmolding.
** Christmas Memories with Recipes **
edited by Maron L. Waxman
1st edition // 1988
Posted by The WEE Scot -- paul macGregor
Submitted By PAUL MACGREGOR On 11-06-95
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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