Quick blueberry muffins
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Recipe by: alisee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Vanilla ice cream, softened
1 c Self-rising flour
1 c Fresh blueberries
1 tb Butter or margarine, melted
2 tb Sugar
In a medium bowl, mix ice cream and flour. Fold in blueberries. Spoon
into six greased muffin cups. Bake at 375 for 20-25 minutes or until
muffins test done. While hot, brush muffin tops with butter and
sprinkle with sugar. Serve warm.
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