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Recipe by: louka
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6 cloves garlic, minced
1 1/2 lb. lg. jumbo shrimp, shelled
and deveined, leave tails on
1 tbsp. butter
3 tbsp. oil
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. lemon juice
2 tbsp. chopped fresh parsley
Melt butter in oil. Add shrimps. Cook about 5 minutes. Stir in garlic, cook 30 seconds. Remove from heat. Add salt, pepper, lemon juice, and parsley. Toss until coated. Serve immediately.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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