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Recipe by: louka
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6 cloves garlic, minced
1 1/2 lb. lg. jumbo shrimp, shelled
and deveined, leave tails on
1 tbsp. butter
3 tbsp. oil
1/2 tsp. salt
1/4 tsp. pepper
1 tbsp. lemon juice
2 tbsp. chopped fresh parsley
Melt butter in oil. Add shrimps. Cook about 5 minutes. Stir in garlic, cook 30 seconds. Remove from heat. Add salt, pepper, lemon juice, and parsley. Toss until coated. Serve immediately.
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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