Raspberry peach breakfast shake
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Recipe by: kassa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
10 oz Frozen Raspberries * 1/2 c Buttermilk
1 c Canned Peach Nectar 1 tb Honey
* Frozen raspberries should be thawed and in light syrup.
~---------------------------------------------------------------------
~-- Place all ingredients in a blender bowl and process until smooth.
Pour into glasses and serve. 109 calories per serving. From: Syd's
Cookbook.
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