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Recipe by: tiphen
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See below ingredients and instructions of the recipe
----------------------ALCOHOL FREE ENT---------------------------
1/2 Ripe banana
2 Ice cubes
2 oz Juice from canned red
-raspberries OR raspberry
-syrup
1/2 oz Lemon juice
1 oz Confectioners' sugar OR
-1/2 oz if raspb syrup used
3 oz Lemon lime soda
Another fruity-cool specialty. 10 oz Collins glass, sugar-frosted.
Blend 30-40 sec or until slushy. Typed by Sherilyn Schamber
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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