Real amigdala praline (almond praline)
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Recipe by: analda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Almonds
1 tb Butter
4 tb Sugar
Drop of lemon juice
Blanch almonds. Put butter, sugar, and almonds in frying pan and
brown almonds to light-coffee color, stirring constantly with wooden
spoon. Add dro of lemon juice to keep sugar from srystallizing. Pour
onto a buttered marble slab, a buttered platter, or buttered baking
sheet. Spread dout evenly and let cool. Break into pcs., or crumble
to use on tarts or ice cream.
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