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Recipe by: abrar
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See below ingredients and instructions of the recipe
1/2 Small onion, sliced
2 Chicken breasts
1 tb Oil
2 ts Lemon juice
Salt pepper
1/2 ts Cumin
1/2 c Apple juice
1/2 c Water
Flour
Saute onion in oil. Salt, pepper and flour chicken, add to oonion
and brown quickly. Add cumin and stir. Add water and juices. Cover,
reduce heat and simmer 30 minutes. Serve with some of the sauce and
onion over chicken. Recipe may be doubled (4 breasts), but use only
HALF again the sauce ingredients. Courtesy Telephone Pioneers
BillSpalding *P CRBR 38 A
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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