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Recipe by: jawhara
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See below ingredients and instructions of the recipe
1 lg Box apricot Jello 1/2 c Pineapple juice
1 cn Crushed pineapple 2 tb Flour
2 Bananas, sliced 2 tb Butter
1 c Small marshmallows 1 lg Package of cream cheese
1/2 c Sugar 1 ct Cool Whip
1 Egg, beaten
Mix Jello as usual, add next 3 items. Pour in a 8 x 13 inch dish,
let set. Mix sugar, egg, juice, flour, butter and cook, then add
cream cheese. Let cool then add Cool Whip, put on top of Jello when
it is set. Randy Rigg Submitted By RANDY RIGG On 10-18-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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